Multiphage

Biopesticide
to control bacterial diseases
of vegetables
in open field

Efficiency of action
Biopreparation possessing high antimicrobial activity controls development and deleterious effects of phytopathogenic pseudomonades pesponsible for bacterial diseases of vegetable crops. Multiphage suppressive effect on angular leaf spot of cucumber exceeds 50%. Biopesticide application upgrades quality of vegetables and increases harvests by over 15%

Application guidelines
Treatment to curb angular leaf spot: the seedlings are sprinkled thrice with 2% active solution – the first procedure coincides with emergence of first disease symptoms, the following are spaced by 7-13 day intervals.

The expense of working solution is
400 l / 1 hectare

Ecological benefits
It does not affect quality of vegetables and alleviates pesticide stress on biocenoses. The product is not phytotoxic and safe for humans, animals, fish, bees and other beneficial insects

Active ingredients
Consortium of bacteriophages-parasites of phytopathogenic Pseudomonas bacteria

Principle of action
The phages constituting the consortium actively suppress phytopathogenic bacteria Pseudomonas fluorescens and Pseudomonas syringae

Preparative form
Liquid

Terms of storage
Multiphage is kept in sealed containers during 6 months at temperatures from +2 to + 6°C in place protected from atmospheric fall-out

MULTIPHAGE: State registration
MULTIPHAGE

Marketing Department
Kuprevich str. 2, 220141, Minsk, Belarus
Тел.: +375 (17) 399-43-63
zakupkibio@mail.ru

Государственное научное учреждение
Институт микробиологии Национальной академии наук Беларуси

Адрес: 220141, ул. Купревича, 2, Минск, Республика Беларусь
Факс: +(375) 17 267-47-66
E-mail: microbio@mbio.bas-net.by
Контактное лицо:
ученый секретарь Сидоренко Анастасия Вячеславовна


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